Happy March! As typical New England Weather would have it, there are about four inches of snow on the ground. To think we almost go out of February unscathed by Old Man Winter. Ah, well... I'm still obsessed with these sandals and painting my tootsies this color in my excitement for spring. Anyway, on to that scrumptious looking cake pictured up there. Made with the very basic of ingredients (you probably have them all in your kitchen at this very moment), baking this chocolate cake is on my to do list this weekend. And, it's vegan! Not that we're vegan... couldn't even begin to think about life without dairy (or hamburgers), but it looks like an easy recipe to whip up when the need for something crowd-pleasing arises, or your vegan friends pop by for a visit. Check out the recipe for vegan chocolate cake.
image via joy the baker